top of page

Recipes

Healthy Solutions

french toast topped with butter and syrup served on a plate. cup of orange juice next to t

Restaurant Style

Prep Time: 5 minutes
Cook Time:  5 minutes
Method: Griddle or Stove Top

5 star rating.jpg

Ingredients:

  • 4 eggs ​

​

  • 1/4 cup all-purpose flour ​

​

  • 2/3 cup milk ​

​

  • 1/4 cup granulated sugar ​

​

  • 1/4 teaspoon salt ​

​

  • 1 teaspoon ground cinnamon ​

​

  • 1 teaspoon vanilla extract ​

​

  • 1/4 teaspoon nutmeg

Cooking Instructions:

1. Mix flour, milk and eggs using a whisk.

 

2. Add all other ingredients. Mix well.

 

3. Grease the pan or skillet using butter or olive oil.

 

4. Dip bread on both sides into the batter.

 

5. Cook on griddle or stove (medium heat), flipping as necessary.

 

6. Top with butter and maple syrup.

Notes:

Yields around 8-10 slices.

Video Link:  None

meatloaf 1.png

Meatloaf

​​​​Cooking Method: Crockpot

Prep Time: 10 minutes

Cook Time: 4 hours

Chef: Wellness Mama

​Recipe: PDF Link

No idea.png
bottom of page